• 25 November 2016

    MASTER ANTÓNIO PARREIRA AT THE 5TH ANIVERSÁRIO OF FADO IN CAFÉ LUSO

    This illustrious guitarist, of Alentejo origin, today consecrated among peers, acted in the 70’s in Café LUSO. Many who remember him when he accompanied Antonio dos Santos in the famous ZIP-ZIP television show with humorous fado themes. Once again, on the 5th Celebration Fado as Intangible Heritage of Humanity, prepared by Café LUSO, will be […]

    This illustrious guitarist, of Alentejo origin, today consecrated among peers, acted in the 70’s in Café LUSO.

    Many who remember him when he accompanied Antonio dos Santos in the famous ZIP-ZIP television show with humorous fado themes.

    Once again, on the 5th Celebration Fado as Intangible Heritage of Humanity, prepared by Café LUSO, will be present the Master António Parreira (Portuguese Guitar).

    His presence has special significance once he was one of the signatories of the Fado application commission to UNESCO.

     

  • 25 November 2016

    REBELLION IS BACK

    For the second time, our Chef Aléxis Gregório, representing Fado & Food Group, is participating in what is the 12th edition of the REVOLTA DO BACALHAU (cod-fish) Contest. And you know what? He passed the first round by having approved the technical sheets of the plate that the Jury will taste it on 5 December. […]

    For the second time, our Chef Aléxis Gregório, representing Fado & Food Group, is participating in what is the 12th edition of the REVOLTA DO BACALHAU (cod-fish) Contest.

    And you know what? He passed the first round by having approved the technical sheets of the plate that the Jury will taste it on 5 December.

    The plate (main-course):

    Codfish Flakes Confit

    (Sweet Potato Sticks, Fried Onion, Egg’s Cream, Dehydrated Black Olives)

    Results must be announced by 12 December.

    Gold Medal, Silver or Diploma, anything is possible.

    Congratulations and good luck!

     

     

  • 17 November 2016

    CHRISTMAS AT ADEGA MACHADO (SPECIAL MENU)

    At this time of year we all want is to join family, friends and colleagues. Many choose Portuguese Fado houses like this to reach the right and lively spirit which connect US. And because all deserve, Adega Machado prepared a gift so the difference in taste is no longer an excuse to join. The Preference nr. […]

    At this time of year we all want is to join family, friends and colleagues.

    Many choose Portuguese Fado houses like this to reach the right and lively spirit which connect US.

    And because all deserve, Adega Machado prepared a gift so the difference in taste is no longer an excuse to join.

    The Preference nr. 1? Cod, of course!

    You prefer a steak to the Portuguese? Vegetarian? It can also be.

    This year, till 23,12.16 you can choose the menu (starter, main course, dessert and drinks) that suits you, all inclusive (show, taxes).

    * special discount conditions for children and seniors over 65 years.

    More Informations and Booking here 

  • 17 November 2016

    NEW YEARS EVE TO 2017 WITH FADO AND PORTUGUESE FOOD

    The Café Luso, Fado House since 1927. FADO & FOOD Group, presents, with the usual care, the dinner proposals to be served on the night of the year 2017.   The Fado program will be especially lengthy.   The Special Menu is available in the following languages: Portuguese (PT), English (ENG), French (FR) and Italian […]

    The Café Luso, Fado House since 1927. FADO & FOOD Group, presents, with the usual care, the dinner proposals to be served on the night of the year 2017.

     

    The Fado program will be especially lengthy.

     

    The Special Menu is available in the following languages: Portuguese (PT), English (ENG), French (FR) and Italian (IT).

     

    COMPLEMENTARY INFORMATION

     CHRISTMAS DAY (opened on 25.12.16)

     NEW YEAR’S DAY (opened on 01.01.17)

    More Informations and Booking here 

     

    FADO & FOOD Group wishes you a Merry Christmas

  • 17 November 2016

    CELEBRATION OF FADO 2016 AT CAFÉ LUSO

    The Café LUSO, Fado & Food Group, has marked the elevation of Fado to Intangible Heritage of Humanity since its first anniversary in 2012. This is the homage we give to the Fado Community, to the Portuguese, to ourselves, who perpetuate this oral tradition on a daily basis. On the night of 26th to 27th […]

    The Café LUSO, Fado & Food Group, has marked the elevation of Fado to Intangible Heritage of Humanity since its first anniversary in 2012.

    This is the homage we give to the Fado Community, to the Portuguese, to ourselves, who perpetuate this oral tradition on a daily basis.

    On the night of 26th to 27th November is time to Celebrate Fado,

    More informations and reservations here